* slices of rustic bread
* fresh mozzarella cheese
* fresh basil
* olive oil
* salt and pepper
1. Brush slices of bread with olive oil and put into 400F oven for 5 minutes until toasted and crispy
2. On a warm bread, put slices of tomato, sprinkle with salt, pepper and chopped basil. Put slices of mozzarella cheese and return to the oven for 5-7 minutes until the cheese melts.
If only you could smell it. Bread is super crunchy, then you have a fresh, flavorful tomato and basil, and on the top of all of that is chewy gooey melted cheese. Perfect option for a light dinner or an appetizer for the party.